Hodgepodge of Thoughts

          The skies cleared up this last weekend.  The smoke had cleared from the south and the skies were blue.  For two nights and mornings I had my windows   Now we have smoke coming in from the east. The windows remain closed.  I think it's wrong for the skies to appear overcast as though promising cooler weather and learn that it is 80 - 90 degrees outside.  

          Roland has taken off for a week.  Monday felt like a Saturday to me.  Yesterday felt like a Wednesday.  I don’t know what today will bring (as it really hasn’t started yet) Not a normal day for me.  Roland and I will be going to the theatre in Roseburg this morning.  Jenna will stay in town with a friend who stayed the night. 

          They have their dress rehearsal tonight.  I have invited my small group from my water fitness class.  They are excited to see Jenna and Roland perform.  It will be fun for all of us.  I am happy that they are looking forward to this.

          I just barely started my research for this week’s assessment.  It is all that is required this week.  165 points for 1,000 words 975 words (it might as well be 1,000).  I don’t know when I’ll be able to continue working on it today.  It’s a doozer.  Starting Monday I will be taking a break from accounting.  I have a social studies class coming up for the next four weeks.

          I’ve started a new book called “Murder with Fried Chicken and Waffles” by A.L. Herbert.  Thus far, it is actually kind of funny.  Halia and her cousin find the body of an arrogant investor in her restaurant’s kitchen.  At first, they believe he is passed out, but when Halia can’t find a pulse, she freaks out.  She was about to call the police believing that death may have occurred as a result of a heart attack, but then sees her cast iron frying pan and realizes that the investor has been murdered.

          She doesn’t want the murder to ruin the reputation of her restaurant, and so she and her cousin move the body to a nearby alley.  When she returns to the restaurant the following day, she prepares herself for rumors and investigations, but as the day progresses without any word of a murdered victim, she learns the body is no longer where she  left if. 

          I am not even halfway into it.  It’s been five days and she has learned that a body was just retrieved from a body of water.  At this point, she does not know if it’s her investor.  It is fun reading about her suspicions and panic.  I am going to attempt reading another chapter before I return to bed.  Though it might be better if I could start applying my references to my assignment.  That seems more likely to return me back to slumberland.

Smoked Peaches . . . . it's a Wonder I Didn't Cut Myself

                We ended up NOT going to McMinnville.  Air quality has shifted.  Yesterday we were at a Very Unhealthy and McMinnville was moderate.  Now we're at Moderate and McMinnville as at an Unhealthy level worse than Roseburg - which seemed more breathable the last time I was there.  And forget Eugene.  As there is no direct line from Myrtle Creek to McMinnville, we'd have to take I5 and through Eugene - which may have been worse off than South Umpqua all along.

                This morning I read that I84 was/is closed due to the smoke (here).  That's crazy.  We are stuck . . . fires north of us (Washington and Canada) fires east of us (Idaho) fires south of us (California) fires to our West (Oregon) Schools have closed or are on delay due to the smoke.  Jenna had school.  That floors me.  I mean, yeah, the air quality is better today than yesterday.  Still can't see the sky or mountains though (I may be seeing more trees) Our state is on FIRE! (here) 

                There has been concern about the crops - particularly those that have been growing grapes in vineyards.  They wonder how the wine will be effected if smoky grapes are used.  That is just one of many crops.  I remember the air quality in Medford was not so great when our family joined others with a pear picking project.  I wondered then how the smoke would/does effect the produce.

                The family next door gave us three buckets of fruit this weekend.  We left them on the back porch and so they have been exposed to the smoke, but I don't taste it.  There are more peaches than we can eat before they start to spoil. We decided to freeze what we can and pull it out as we need it.  Using this video to help guide us, Roland and I decided to start on the peaches this morning.  I say start as there is a lack of trays and freezer room.  So we have decided that we will work on eight peaches per day until we have them all.  We have also bagged frozen apple slices and will continue with apples before moving on to pears. 

                So there is your update for today.  BTW THANK YOU to Better Homes and Gardens for that Tutorial.  Very helpful!